Menu of Restaurante Do Gordo in São João, State of Paraná, Brazil

Menu Overview

Restaurante Do Gordo, located in São João, Paraná, stands out as a beacon of authentic Brazilian home-cooked meals. This establishment captures the essence of southern Brazilian cuisine with a menu that reflects tradition, warmth, and hearty flavors. What immediately strikes you is the genuine simplicity and care in every dish, making it a favorite among locals and visitors alike.

The highlight, as many patrons enthusiastically recommend, is the Saturday feijoada—a rich, slow-cooked black bean stew with pork that embodies comfort food at its finest. It’s a dish that not only satisfies the appetite but also evokes the cultural spirit of Brazil’s southern region. The feijoada here is robust and deeply flavorful, a testament to the kitchen’s skill and attention to classic preparation techniques.

Beyond feijoada, the grilled meats—especially the bife grelhado on the hot plate, including both chicken and beef—offer a tender, juicy experience that is both affordable and expertly seasoned. The balance of seasoning with freshness keeps each bite memorable without overwhelming the palate, highlighting the kitchen’s understanding of Brazilian flavors and textures.

Service at Restaurante Do Gordo complements the menu perfectly. Multiple reviews praise the attentive and warm hospitality, serving generously sized portions that match the quality of the dishes. Though the ambiance might not be pristine or highly polished, it carries an inviting, no-nonsense charm that fits perfectly with the comforting, handcrafted meals served.

Overall, Restaurante Do Gordo delivers a genuine taste of southern Brazil, capturing the essence of well-executed home cooking. Whether you're after a memorable feijoada or simply a well-prepared grilled plate, the menu reflects a dedication to quality and tradition that is worth exploring. For those craving hearty, well-seasoned, and lovingly prepared food, this restaurant is a must-visit destination in Paraná.